Bombay High Court Cook Recruitment 2026 - Apply Offline for 18 Posts

Bombay High Court CookAll India18 Vacancies

The Bombay High Court is inviting applications for 18 Swayampaki (Cook) positions. Eligible candidates aged between 18 and 38 years (up to 43 for Backward Class) can apply offline until 10 September 2026. Ensure you meet the educational requirements of at least Class 4 and proficiency in Marathi and Hindi.

Important: Always verify details on the official website. Dates, vacancies, and eligibility criteria may change. We collect data from various sources for informational purposes.

Bombay High Court Cook Recruitment 2026 - Apply Offline for 18 Posts – Overview

Selection ProcedureCandidates will undergo a selection process consisting of a practical cooking test, physical fitness test, and an oral interview. The practical cooking test is crucial, with a minimum passing score of 15 out of 30 marks, while the entire selection process will total 50 marks.
Application ModeOffline
Official Websitehttps://bombayhighcourt.gov.in/bhc/notification/download/eyJpdiI6IklmMy96dHEzTFQ1V1RMT2hCZDNEWlE9PSIsInZhbHVlIjoidlpqdEt0OHVVZ2xwTzcybDVxOFkydz09IiwibWFjIjoiYjdjODc2OTgxYzRjMmRhYmRhNDcxYTRkNWYzNWFlNWJjYmM1ZGM2MjEwMWNiMzU2NjM2ODYzYzhjZmE1N2Q3MyIsInRhZyI6IiJ9

Eligibility Criteria

To be eligible for the Cook position, general candidates must be aged between 18 and 38 years. If you belong to a Backward Class, the age limit extends to 43 years. Importantly, there is no upper age limit for current court or government employees, but they must apply through the proper channel.

CategoryAge Limit (as on date of advertisement)
General CandidatesMinimum 18 years, Maximum 38 years
Backward Class CandidatesMaximum 43 years
Court/Government EmployeesNo upper age limit (must apply through proper channel/office)

Selection Process

Candidates will undergo a selection process consisting of a practical cooking test, physical fitness test, and an oral interview. The practical cooking test is crucial, with a minimum passing score of 15 out of 30 marks, while the entire selection process will total 50 marks.

Evaluation MethodMarks
Practical Cooking Test (Minimum passing marks: 15)30
Physical Fitness Test10
Oral Interview10
Total50

Important Dates

Last Date to Apply10 September 2026

Important Links

Download Bombay High Court Cook Recruitment 2026 Official Notification PDFClick Here ↗
Official WebsiteClick Here ↗